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Slow Cooking

April 10th, 2012 at 08:18 pm

I just put on the slow cooker, I'm making beef casserole for dinner. It should be ready in 6 hours time.

I've also got a couple of corn in the cob that will need to be used up. I think I will make corn fritter with some bacon bits. I just don't want to waste it. Last night, DH made some yogurt, also using the slow cooker. I think a cucumber and yogurt dip will go nicely with the corn fritter.

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